Tawa Keema Pakistani Recipes

Tawa Keema Pakistani Recipes  Mince is simple ingredients quick keema recipe  Tawa Keema recipe is a street famous recipe serve with bread naan chapati.

My childhood recipe my mom making Tawa Keema Recipes a very tasty recipe. Now today I teach you how to make Tawa Keema Pakistani Recipes.

Lahori Tawa Keema

Same this recipe you can make Lahori Tawa keema recipe, a very delicious, spicy Dhaba style recipe. Just add 2 tbsp ghee or butter on top. And enjoy with naan, chapati, or lassi for a drink.

If you want to learn my cooking recipe. clink link below

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WHAT IS TAWA?

Tawa is a large, flat disc-shaped frying pan that can be used for making dosas, chapatis, etc. Now I made the Tawa keema recipe on it

All Ingredients Chopped onion, tomatoes, ginger, chilis, coriander leaves

1. In a large Tawa or Pan, I am using a deep pan, add oil, chopped onion once onion light brown.
2. Add Mince, ( keema ) mix well, 5 min saute.

1. Add allspice powder, ginger garlic paste, tomatoes mix, and cook 5 min until tomatoes soften.
2. Cooked medium flame 10 min.

1. After 10 min adds coriander leaves chopped and simmer 5 min.
2. Ready tasty, serve with naan, chapati, bread, rice.

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Tawa Keema Pakistani Recipes

Today I am cooking Tawa Keema Pakistani Recipes, simple ingredients, quick recipe

• Author: Benazir’s kitchen
• Prep Time: 10 minutes
• Cook Time: 40 minutes
• Total Time: 50 minutes
• Yield: 4 1x
• Category: Main Course
• Method: Cooking
• Cuisine: Asian, Indian, Mediterranean, pakistani

Scale 1x2x3x

Ingredients

• 600 G Beef, mutton,
• 1 Onion cut into chopped
• 2 Large Tomatoes cut into chopped
• 3 Green Chili Chopped
• 1 tbsp Chopped Ginger
• Coriander leaves ( chopped )
• 1 1/2 tsp Dry Chilli Flax
• 1 tbsp Cumin powder
• 1 tsp Red chili powder
• Salt to taste
• 1 tbsp Ginger Garlic paste
• 1/2 Cup Oil

Instructions

1. All Ingredients Chopped
2. In a large Tawa or Pan, I am using a deep pan, add oil, chopped onion once onion light brown.
3. Add Mince, ( keema ) mix well, 5 min saute.
4. Add allspice powder, ginger garlic paste, tomatoes mix, and cook 5 min until tomatoes soften.
5. Cooked medium flame 10 min.
6. After 10 min adds coriander leaves chopped and simmer 5 min.
7. Ready tasty Tawa Keema Pakistani Recipes, serve with naan, chapati, bread, rice.

Nutrition

• Serving Size: 2

Keywords: Tawa Keema Pakistani Recipes

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Summary

Reviewer

Benazir's Kitchen

Review Date

2019-08-07

Reviewed Item

Tawa Keema Pakistani Recipes

Author Rating

5

Recipe Name

Tawa Keema Pakistani Recipes