LAUKI GOSHT RECIPE is a tasty dish It is a common recipe in Pakistan It is prepared with fresh bottled gourd & mutton and cooked If you can use chicken instead of mutton but remember chicken cooking is timeless then mutton served with rice
My mum recipe to make simple ingredients tasty
![LAUKI GOSHT RECIPE](https://benazirskitchen.co.uk/wp-content/uploads/2017/06/1497891227521.jpg)
LAUKI GOSHT RECIPE
- 750 g Lamb With Bones Cube
- 1 Large Onion
- 2 Tomatoes
- 1 Large Bottle Gourd Cut into Cubes
- 1 tbsp Ginger Garlic Paste
- 1 tbsp Red Chili Powder
- 1 tsp Turmeric powder
- 1 tbsp Coriander Powder
- 1 tbsp Cumin Powder
- 1/2 Cup Oil
- Salt to Taste
In a presser, cooker adds oil, then add sliced onion lightly golden, add ginger garlic paste saute 3 min then add meat, tomatoes, and all spices powder, salt mix well. Then add 1 cup of hot water and cook for 10 min.
After 10 min meat is 1/3 done not fully done, add Bottle Gourd Vegetable mix and again add 1 cup hot water and cook 10 min.
Ready to eat serve with chapati, rice, salad.
LAUKI GOSHT RECIPE
Ingredients
- 750 g Lamb With Bones Cube
- 1 Large Onion
- 2 Tomatoes
- 1 Large Bottle Gourd Cut into Cubes
- 1 tbsp Ginger Garlic Paste
- 1 tbsp Red Chili Powder
- 1 tsp Turmeric powder
- 1 tbsp Coriander Powder
- 1 tbsp Cumin Powder
- 1/2 Cup Oil
- Salt to Taste
Instructions
- First, In a pressure cooker add oil, then add onion slice fry light colorthen add ginger garlic paste saute 2 min then add meat and all spices
- powder mix well again saute 3 to 4 min, then add 2 cups hot water andcook until meat is 3/4 done not fully done, then add Bottle Gourd and add 1 cup hot water, cook 10 min until Bottle Gourd tender, soft
- In the end add fresh coriander leaves.Serve with rice, naan, chapati.
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![recipe image](https://benazirskitchen.co.uk/wp-content/uploads/2017/06/1497891227521.jpg)