LAUKI GOSHT RECIPE is a tasty dish. It is a common recipe in Pakistan. It is prepared with fresh bottle gourd &mutton and cooked. If you can using chicken instead of mutton but remember chickencooking timeless then mutton. served with rice.
Course Main Course
Cuisine Asian, Indian, pakistani
Prep Time 10 minutesminutes
Cook Time 25 minutesminutes
Total Time 35 minutesminutes
Servings 4
Calories 400kcal
Author Benazir's kitchen
Ingredients
750gLamb With Bones Cube
1Large Onion
2Tomatoes
1Large Bottle Gourd Cut into Cubes
1tbspGinger Garlic Paste
1tbspRed Chili Powder
1tspTurmeric powder
1tbspCoriander Powder
1tbspCumin Powder
1/2CupOil
Salt to Taste
Instructions
First, In a pressure cooker add oil, then add onion slice fry light colorthen add ginger garlic paste saute 2 min then add meat and all spices
powder mix well again saute 3 to 4 min, then add 2 cups hot water andcook until meat is 3/4 done not fully done, then add Bottle Gourd and add 1 cup hot water, cook 10 min until Bottle Gourd tender, soft
In the end add fresh coriander leaves.Serve with rice, naan, chapati.