Lamb Shank Nihari Recipe
Lamb Shank Nihari Recipe

Today I am sharing my signature dish Lamb Shank Nihari Recipe is a rich, luxurious and spicy lamb curry that falls of the bone. This aromatic curry with meat tender melts in your mouth. the most decadent lamb nihari you will ever try!

Lamb Shank Nihari Recipe

Very important to choose the right lamb part of the meat. best is using Lamb Shank I am using good quality fresh lamb shank meat, cut into large pieces.

Lamb Shank Nihari Recipe

Simple aromatic spices make a flavorful curry.

 

Lamb Shank Nihari Recipe

Nihari is a famous dish in Pakistan. It is my ultimate Pakistani comfort food. Nihari is very memorable for me. As it was the first curry recipe I learned with my mother, how to make, and to this day is my favorite Pakistani dish ever.  This slow-cooked lamb curry is like a smoky, spicy, rich aromas of fragrant spices that spread warmth throughout.

Lamb Shank Nihari Recipe

Nihari can also be made with beef shanks, mutton, lamb. as well as chicken on the bone. It is traditionally served with tandoori naan bread and garnished with thin slices of fresh ginger, green chilies, lemon wedges, and coriander leaves to give it an extra tasty.

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Lamb Shank Nihari Recipe

Lamb Shank Nihari Recipe

Today I am sharing my signature dish. Lamb Shank Nihari Recipe is a rich, luxurious and spicy lamb curry that falls of the bone. This aromatic curry with meat tender melts in your mouth. the most decadent lamb nihari you will ever try!

  • Author: Benazir’s kitchen
  • Prep Time: 10
  • Cook Time: 25
  • Total Time: 35
  • Category: Lunch
  • Method: Cooking
  • Cuisine: Pakistan, India
Scale

Ingredients

  • 2 kg Lamb Shank Cut Into Big Picese
  • 2 Large Onion Cut Into Chopped
  • 2 tbsp Ginger Paste
  • 5 to 6 Dry Red Chili Whole
  • 3 Whole Green Cadamons
  • 1 tsp Whole Cumin Seed
  • 2 Stick Cinnamons
  •  7 to 8 Whole Black Pepper
  • 2 tbsp Red Chili Powder
  • 2 tbsp Coriander Powder
  • 1 tbsp Salt
  • 1/4 cup Oil
  • Lamb Shank Nihari Recipe
  • Nihari Thickness Ingredients 

  • 4 tbsp Wheat Flour 
  • 1 cup Water 
  • In a mixing bowl add flour and water. mix well make a liquid sauce.
  • Lamb Shank Nihari Recipe

Instructions

  • In a presser cooker add oil, once oil come hot add onion, cook until light golden color. 
  • Lamb Shank Nihari Recipe
  • Now add ginger 3 min saute, then add all lamb meat again saute 6 min. until meat color light golden.
  • Lamb Shank Nihari Recipe
  • Now add all spices powder, mix well, 4 min saute. add 5 glass of hot water, mix and cooked 20 min in presser cooker.
  • Lamb Shank Nihari Recipe
  • Lamb Shank Nihari Recipe
  • once meat is tender and very soft, add flour+ water mixture mix good well. again cook just 10 min slow heat.
  • When you see nihari gravy lightly thicken. it means Nahari is ready.
  • Lamb Shank Nihari Recipe 

Nutrition

  • Serving Size: 8

Keywords: Lamb Shank Nihari Recipe

Benazir's kitchen

Hi, my name is Benazir I live in the United Kingdom. My hobby and passion making Asian traditional family recipes for masala ( spice mix ) blend .all recipe is my own recipe very tasty and its easy to cook some of my recipes are from my mum its too tasty .my kids and my husband like my food. you should try at home.

Cooking has always been my passion .when I was a little girl I love to cook, spending hours in the kitchen with my mother, making a mess but delicious traditional Pakistani recipes, using authentic, seasonal, fresh ingredients and preparing everything from scratch. Today I am still that same girl playing in the kitchen;

I like to experiment with different tastes and textures, tingling from the Asian culinary culture to create my own personal recipes. However, I try to remain faithful to the authentic traditions, flavors, and ingredients.

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