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Chicken 65 Recipe

By Benazir's kitchen 10:33 pm “Categories:Meat And Poultry Recipes, RECIPES

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Chicken 65 Recipe is a papular, spicy, and hot south Indian restaurant-style stater. This recipe is super easy. Just gets your ingredients lined up and you can make a delicious at home. there are so many ways a made this Recipe.

CHICKEN 65 RECIPE

Ingredients

  • 1 large chicken cut into small pieces with bone
  • 1 tbsp flour
  • 1 tbsp cornflour
  • 1 1/2 tsp red chili powder
  • 1 tbsp ginger garlic paste
  • 1 cup yogurt
  • 6 to 7 Dry red chilis
  • 1 tsp musted seeds
  • 1 tsp whole cumin seeds
  • 7 to 8 fresh curry leaves
  • pinch of orange food color
  • 1/3 cup oil
CHICKEN 65 RECIPE

Chicken 65 Gravy Recipe

INSTRUCTIONS

  • In a mixing bowl add chicken pieces, cornflour, flour, ginger garlic paste, a pinch of orange food color, salt, mix altogether very well. marination time 1 hour.
  • Chicken 65 Gravy Recipe
  • In cooking, pan adds oil, once oil hot add one by one chicken pieces, ( not overlapping ) high flame golden crispy fry.
  • Take it out all fried chicken another plate.
  • Now in the same pan add oil, once oil hot add dry red chilis, musted seeds, cumin seeds, curry leaves fry until golden color.
  • Now add 1 cup yogurt mix well, now add all fried chicken mix well. cover up 15 min slow flame.
  • Chicken 65 Recipe

Ready to serve boiled rice, bread, chapati, naan.

Chicken 65 Recipe

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  • BEEF NIHARI RECIPE
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Print

Chicken 65 Recipe

Chicken 65 Recipe

Chicken 65 Recipe is a papular, spicy, and hot south Indian restaurant-style stater. This recipe is super easy. Just gets your ingredients lined up and you can make delicious chicken 65 at home. there are so many ways a made Chicken 65 Recipe.

  • Author: Benazir’s kitchen
  • Prep Time: 10
  • Cook Time: 20
  • Total Time: 30
  • Category: Lunch
  • Method: Cooking
  • Cuisine: India
Scale

Ingredients

  • 1 large chicken cut into small pieces with bone
  • 1 tbsp flour
  • 1 tbsp cornflour
  • 1 1/2 tsp red chili powder
  • 1 tbsp ginger garlic paste
  • 1 cup yogurt
  • 6 to 7 Dry red chilis
  • 1 tsp musted seeds
  • 1 tsp whole cumin seeds
  • 7 to 8 fresh curry leaves
  • pinch of orange food color
  • 1/3 cup oil

 

Instructions

  • In a mixing bowl add chicken pieces, coneflour, flour, ginger garlic paste, pinch of orange food color, salt, mix altogether very well. marination time 1 hour.
  • In cooking, pan adds oil, once oil hot add one by one chicken pieces, ( not over lapping ) high flame golden crispy fry.
  • Take it out all fry chicken another plate.
  • Now in same pan add oil, once oil hot add dry red chilis, musted seeds, cumin seeds, curry leaves fry until golden color.
  • Now add 1 cup yogurt mix well, now add all fried chicken mix well. cover up 15 min slow flame.
  • Ready to serve boiled rice, bread, chapati, naan.

Nutrition

  • Serving Size: 4

Keywords: Chicken 65 Recipe

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  • Appetizers & Desserts
  • Meat And Poultry Recipes
  • RECIPES
  • Salad Recipes
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  • Soups & Lentil
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Hi, my name is Benazir, my website is Benazir’s kitchen and I am a cooking expert, my all recipes are authentic, and generation to generation transfer me, my recipes taste you not find all over. Read More…

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