In a large bowl add
chicken pieces, Onion Chunks, green chili paste,all spices powder, yogurt, vinegar, and salt, mix very well.Marination time is 2 to 3 hours.After marination, I am using
BBQ with Charcoal and cook chicken untiltender.
Ready-to-eat juicy soft chicken Turkish kabab, serve with green sauce.Paratha, tandoori naan,