Spaghetti And Meatballs Recipe Italian with homemade Tomatoes sauce. Inducing MEATBALLS – so tasty and juicy tasty! We’re sharing all of our secrets for incredibly tender and flavorful meatballs. I am not using any bread slices in my meatballs. but it makes juicy and soft, spongy.
Spaghetti And Meatballs Recipe Italian
In a large mixing bowl add beef mince you can use chicken or lamb mince. it up to your choice.
Add in garlic powder, salt, fresh ground black pepper, mix very well.
Make small meatballs.
Another pan Cook pasta according to package instructions until softer. Drain pasta and return to the empty pot.
In another pan add oil, once the oil is warm add all meatballs one by one. and fry until lightly golden fry.
Now add homemade tomato sauce mix well, cover-up cook 8 min until meatballs tender.
Ready juicy soft meatballs with sauce. Now it serving time.
Serve pasta with meatballs and sauce.
Homemade Tomatoes Sauce
4 Red Juicy tomatoes
1 tsp Italian Mix Harb
1 tsp salt
1 tsp fresh ground black pepper
2 tbsp Chopped onion
first hot water in a pan add tomatoes just a few seconds, then take it out peel skin, and make a fine paste.
Now add-in Italian Mix Harb, salt, black pepper, chopped onion. mix well and cook just 7 min.
Spaghetti And Meatballs Recipe Italian with homemade Tomatoes sauce. Inducing MEATBALLS – so tasty and juicy tasty! We’re sharing all of our secrets for incredibly.
Author:Benazir’s kitchen
Prep Time:10
Cook Time:20
Total Time:30
Category:Lunch
Method:Cooking
Cuisine:Italian
Scale
Ingredients
500g spaghetti
300g Beef Mince ( you can use chicken, lamb mince )
2 cups Italian Tomatoes Sauce
1 tsp Garlic Powder
1 tsp Fresh Ground Black pepper
1/4 cup Oil
Salt To Taste
Instructions
In a large mixing bowl add beef mince, garlic powder, black pepper powder, salt, mix very well. And make small balls.
In a large pot of boiling salted water, cook spaghetti according to package instructions. Drain.
Another pan add 1/4 cup oil, add all meatballs one by one and sellow fry, cook 6 min.
Now add tomato sauce mix well, cover-up on lid again cook 6 to 7 min.
Ready juicy soft meatballs with sauce. Now it serving time.
Hi, my name is Benazir I live in the United Kingdom. My hobby and passion making Asian traditional family recipes for masala ( spice mix ) blend .all recipe is my own recipe very tasty and its easy to cook some of my recipes are from my mum its too tasty .my kids and my husband like my food. you should try at home.
Cooking has always been my passion .when I was a little girl I love to cook, spending hours in the kitchen with my mother, making a mess but delicious traditional Pakistani recipes, using authentic, seasonal, fresh ingredients and preparing everything from scratch. Today I am still that same girl playing in the kitchen;
I like to experiment with different tastes and textures, tingling from the Asian culinary culture to create my own personal recipes. However, I try to remain faithful to the authentic traditions, flavors, and ingredients.
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