Easy Fried Chicken Recipe UK style Recipe. So simple ingredientschicken pieces that have been coated with seasoned flour or batter and pan-fried, deep-fried, pressure fried, or air fried. The breading provides a crispcoating or crust to the outside of the chicken while retaining juices within the meat.
Easy Fried Chicken Recipe UK
INGREDIENTS:
10 to 15 chicken drumsticks with skin
2 tbsp red chili powder
1 tbsp ginger powder
1 tsp white pepper powder
1 tsp black pepper powder
1 tbsp hot chili sauce
1 tbsp musted paste
3 tbsp vinegar
salt to taste
2 cup white flour
1 tbsp Chinese salt
INSTRUCTIONS:
Marination:
In a large bowl add red chili powder, ginger powder, white pepper powder, black pepper powder, hot chili sauce, musted paste, vinegar, Chinese salt, cooking salt mix well all together.
Now add chicken to this mixture mix very well. Marination time 6 hours.
Coating:
In a large bowl add 2 cups dry flour. add chicken drumsticks one by one and dry coating all drumsticks. Make sure proper dry coating all pieces.
FRYING:
In a pan add oil for deep frying. Once the oil is right hot temperature. Add chicken drumsticks. The cooking time is 12 to 15 min. until golden color.
Easy Fried Chicken Recipe UK style Recipe. So simple ingredientschicken pieces that have been coated with seasoned flour or batter and pan-fried, deep-fried, pressure fried, or air fried. The breading provides a crispcoating or crust to the outside of the chicken while retaining juices within the meat.
Author:Benazir’s kitchen
Prep Time:10
Cook Time:15
Total Time:25
Yield:201x
Category:Lunch
Method:Frying
Cuisine:Internationl
Scale
Ingredients
10 to 15chicken drumsticks with skin
2 tbsp red chili powder
1 tbsp ginger powder
1 tsp white pepper powder
1 tsp black pepper powder
1 tbsp hot chili sauce
1 tbsp musted paste
3 tbsp vinegar
salt to taste
2 cup white flour
1 tbsp Chinese salt
Instructions
Marination:
In a large bowl add red chili powder, ginger powder, white pepper powder, black pepper powder, hot chili sauce, musted paste, vinegar, Chinese salt, cooking salt mix well all together.
Now add chicken to this mixture mix very well. Marination time 6 hours.
Coating:
In a large bowl add 2 cups dry flour. add chicken drumsticks one by one and dry coating all drumsticks. Make sure proper dry coating all pieces.
FRYING:
In a pan add oil for deep frying. Once the oil is right hot temperature. Add chicken drumsticks. The cooking time is 12 to 15 min. until golden color.
Hi, my name is Benazir I live in the United Kingdom. My hobby and passion making Asian traditional family recipes for masala ( spice mix ) blend .all recipe is my own recipe very tasty and its easy to cook some of my recipes are from my mum its too tasty .my kids and my husband like my food. you should try at home.
Cooking has always been my passion .when I was a little girl I love to cook, spending hours in the kitchen with my mother, making a mess but delicious traditional Pakistani recipes, using authentic, seasonal, fresh ingredients and preparing everything from scratch. Today I am still that same girl playing in the kitchen;
I like to experiment with different tastes and textures, tingling from the Asian culinary culture to create my own personal recipes. However, I try to remain faithful to the authentic traditions, flavors, and ingredients.
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