Chicken Kofta Curry Recipe

Chicken Kofta Curry Recipe

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The Chicken Kofta Curry Recipe could be a flavor-packed chicken curry simmered in an exceeding tomato makhani gravy and simmered with chicken kofta balls. 

Many various versions to create the kofta curry however we’ve got created it by exploiting easy spices and recent herbs during this one-pot curry.

The preparation of the spice mixture together with onions and tomato is what makes this curry special and provides further style to the curry.

Chicken Kofta Curry Recipe

CHICKEN MEATBALLS INGREDIENTS:

  • 1 Kg Chicken breasts, minced
  • 1 tsp green chilis paste
  • 1 tsp ginger garlic paste
  • 1 tsp Raw papaya paste
  • 1 tsp black pepper powder
  • 1 tbsp thick yogurt
  • 1 tbsp butter or ghee
  • 1 tsp coriander powder
  • 1 tsp red chili powder
  • 1/2 tsp turmeric powder
  • Salt to taste
Chicken Kofta Curry Recipe
Chicken Kofta Curry Recipe
Chicken Kofta Curry Recipe

FOR GRAVY:

  • 2 medium onion paste
  • 1/2 cup oil
  • Mix whole spices ( cinnamon stick, 2 black cardamons, 2 green cardamons, 10 whole black pepper, 1 bay leaf, 4 cloves.
  • 1 tbsp ginger garlic paste
  • 1 tbsp coriander powder
  • 1 tbsp red chili powder
  • 1/2 tsp turmeric powder
  • 1/2 cup yogurt
  • salt to taste
  • Fresh chopped coriander leaf.
  • 2 to 3 green chilis

INSTRUCTIONS

In a large mixing bowl add all ingredients

  • 1 Kg Chicken breasts, minced
  • 1 tsp green chilis paste
  • 1 tsp ginger garlic paste
  • 1 tsp Raw papaya paste
  • 1 tsp black pepper powder
  • 1 tbsp thick yogurt
  • 1 tbsp butter or ghee
  • 1 tsp coriander powder
  • 1 tsp red chili powder
  • 1/2 tsp turmeric powder
  • Salt to taste

Mix very well altogether, Make medium size chicken balls.

  • Ready For Gravy:

  • Add 1/2 cup of oil in a pan and onion paste saute for 2 to 3 min.
Chicken Kofta Curry Recipe
Chicken Kofta Curry Recipe
Chicken Kofta Curry Recipe
Chicken Kofta Curry Recipe
  • Now add ginger garlic paste mix and saute.
  • Now add a little bit of water mix.
  • Times to add all spices powder ( red chili powder, turmeric powder, coriander powder, cumin powder, and salt to taste.
  • Saute all masala for 2 to 3 min, Now add 1/2 cup yogurt and mix well.
  • Add all chicken balls highly mix add 1 cup hot water.
  • Simmer medium to low heat for 12 min.
  • After 12 min Chicken Kofta Curry Recipe is ready.
  • Add fresh chopped coriander leaf and green chili.
Chicken Kofta Curry Recipe

Some More Related Recipes:

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GRILLED CHICKEN LEGS AND THIGHS MARINADE

Easy Lamb Meatballs

Chicken Karahi Recipe – Restaurant-style

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Chicken Kofta Curry Recipe

The Chicken Kofta Curry Recipe could be a flavor-packed chicken curry simmered in an exceeding tomato makhani gravy and simmered together with chicken kofta balls. Many various versions to create the kofta curry however we’ve got created it by exploiting easy spices and recent herbs during this one-pot curry.  
Prep Time10 minutes
Cook Time12 minutes
Total Time22 minutes
Course: Lunch
Cuisine: India, Pakistan
Servings: 15
Author: Benazir’s kitchen

Ingredients

CHICKEN MEATBALLS:

  • 1 Kg Chicken breasts , minced
  • 1 tsp green chilis paste
  • 1 tsp ginger garlic paste
  • 1 tsp Raw papaya paste
  • 1 tsp black pepper powder
  • 1 tbsp thick yogurt
  • 1 tbsp butter or ghee
  • 1 tsp coriander powder
  • 1 tsp red chili powder
  • 1/2 tsp turmeric powder
  • Salt to taste

FOR GRAVY:

  • 2 medium onion paste
  • 1/2 cup oil
  • Mix whole spices ( cinnamon stick , 2 black cardamons, 2 green cardamons, 10 whole black pepper, 1 bay leaf, 4 cloves.
  • 1 tbsp ginger garlic paste
  • 1 tbsp coriander powder
  • 1 tbsp red chili powder
  • 1/2 tsp turmeric powder
  • 1/2 cup yogurt
  • salt to taste
  • Fresh chopped coriander leaf.
  • 2 to 3 green chilis
  •  

Instructions

In a large mixing bowl add all ingredients

  • 1 Kg Chicken breasts, minced
  • 1 tsp green chilis paste
  • 1 tsp ginger garlic paste
  • 1 tsp Raw papaya paste
  • 1 tsp black pepper powder
  • 1 tbsp thick yogurt
  • 1 tbsp butter or ghee
  • 1 tsp coriander powder
  • 1 tsp red chili powder
  • 1/2 tsp turmeric powder
  • Salt to taste
  • Mix very well altogether, Make medium size chicken balls.

Ready For Gravy:

  • In a pan add 1/2 cup of oil, add onion paste saute for 2 to 3 min.
  • Now add ginger garlic paste mix and saute.
  • Now add a little bit of water mix.
  • Times to add all spices powder ( red chili powder, turmeric powder, coriander powder, cumin powder, and salt to taste.
  • Saute all masala for 2 to 3 min, Now add 1/2 cup yogurt and mix well.
  • Add all chicken balls highly mix add 1 cup hot water.
  • Simmer medium to low heat for 12 min.
  • After 12 min Chicken Kofta Curry Recipe is ready.
  • Add fresh chopped coriander leaf and green chili.
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Chicken Kofta Curry Recipe
Sharing Is Caring:

Hi, my name is Benazir I live in the United Kingdom. My hobby and passion making Asian traditional family recipes for masala ( spice mix ) blend .all recipe is my own recipe very tasty and its easy to cook some of my recipes are from my mum its too tasty .my kids and my husband like my food. you should try at home. Cooking has always been my passion .when I was a little girl I love to cook, spending hours in the kitchen with my mother, making a mess but delicious traditional Pakistani recipes, using authentic, seasonal, fresh ingredients and preparing everything from scratch. Today I am still that same girl playing in the kitchen; I like to experiment with different tastes and textures, tingling from the Asian culinary culture to create my own personal recipes. However, I try to remain faithful to the authentic traditions, flavors, and ingredients. Getting dinner on the table is easy with these main dishes. Recipes from our test kitchens professionals are designed to inspire -whether you are entertaining our cooking at home.

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